Casting Menu

There must be something about our casting menu ... as most of our customers choose it ...



 Coconut ajo blanco with pineapple slush

 Rashers of bacon with banana chutney



Foie micuit, cheese and mango

 Aubergine and cod brandade millefeuille with maple honey

 Braised octupus with green asparagus and cheese cream

 Zucchini ravioli filled with Iberian pork shoulder



Apple tarte tatin with cinnamon ice-cream

 Chocolate sandwich with orange vinagrette


49 € per person/ VAT included



Prices per person

 This icon indicates the dishes suitables for celiacs. Please consult wit us about other dishes on the menu, as they could be adapted for celiacs.

*Prices updated in June 28th, 2017