San Valentine's Day Menu
From 10th to 17th of February enjoy a menu for lovers.
Glass of cava
Braised octopus in tempura batter
and hot pepper-garlic sauce with cava
Crispy squid and mushroom lasagna
Veal sirloin with truffle sauce and sweet potato,
zucchini and potato cake
Lime mousse, creased almond waffle,
fruit sauce and violet gel
Price: 49€ /pp
This icon indicates the dishes suitable for celiacs.
Please, consult with us about other dishes on the menu, as they could be adapted for celiacs.