Suggestions for the Autumn

From Novembre 15th the Sandó Restaurant offers a perfect combination of dishes for the autumn.


House Appetizers

 Truffed cauliflower cream soup

 Lamb delight on vegetable ratatoulle


Creamy rice with wild autumn mushrooms and Iberian ham

Main Course
(to choose) 

Cod in tempura batter with squid ink noodles and prawns


 Iberian sirloin steak and goat cheese millefeuille
with Pedro Ximénez sause


Tiramisu mousse with crunchy Belgian chocolate
coated in jet

Petits fours


29 €/ per person
VAT included



 This icon indicates the dishes suitable for celiac. Please consult with us about other dishes on the menu, as they could be adapted for celiac.

*Prices updated on November 15th